Manual Biltong Cutter

Claasens Hand Biltong Slicer is a proudly South African made biltong slicer that conveniently fits on top of a counter or table. It is epoxy coated for extra durability and comes with a hardened steel blade.

APPLICATION AND USES

• Hand biltong slicer.

FEATURES AND BENEFITS

• Originally patented design.
• Fits conveniently onto the table-top
• Easy to clean

SPECIFICATIONS

• Product Type: Meat Processing
• Blade material: Hardened steel
• Finish: Epoxy coated.

COVERAGE/PERFORMANCE/CAPACITY

• Thin slicer: 2mm cutting
• Chunk slicer: 9mm cutting
• Multi slicer: 2mm-9mm adjustable.

PACKAGING

• 1 x Claasens Hand Biltong Slicer

INSTRUCTIONS FOR USE

• Screw the hand biltong multi slicer onto a suitable tabletop.
• Place the biltong at the edge of the blade and turn the handle for cutting.
• Can be used in conjunction with the biltong bakkie that fits conveniently under the slicer.
• Remove the slices from time to time, to prevent it from building up on the inside of the slicer.

HANDLING AND STORAGE

• Keep out of reach of children and pets.
• Store in a cool and dry place out of direct sunlight and harsh weather conditions like frost.

MAINTENANCE AND CARE

• Hand wash the slicer with soap and warm water or simply wipe with a damp cloth.
• The blade can be sharpened or replaced after prolonged use.

HEALTH AND SAFETY

• Be mindful that the blades are sharp and use with caution.